Bitter

Vermouth

MARTINI Bitter

MARTINI® Bitter is a timeless nod to the brand’s heritage, originally crafted in 1872 with a dedication to tradition and artisanal craftsmanship.

Bitter

Robust Bitterness with Depth and Sophistication

This classic Italian bitter is a go-to for creating sophisticated cocktails, offering a perfect balance of bold and complex flavours that elevate any mixed drink. With its deep red hue and enticing aroma, MARTINI Bitter brings elegance to classic cocktails like the Negroni or Americano. Gentian, cascarilla, and sweet orange peels form the foundation of its flavour, delivering an initial robust bitterness. Key rhubarb and orange zest notes bring a vibrant brightness, while gentian adds depth and sophistication.

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MAKE YOUR OWN

MARTINI Negroni

Ingredients
  • 30 ml MARTINI® Riserva Speciale Rubino
  • 30 ml MARTINI® Riserva Speciale Bitter
  • 30 ml BOMBAY SAPPHIRE® gin
  • Orange Wedge to garnish
Method
  • Fill a tumbler with ice cubes.
  • Pour the ingredients in and stir gently for dilution.
  • Add the orange wedge to garnish.
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A Guide To Aperitivo

Aperitivo is more than just a pre-dinner drink; it’s a cultural experience. It’s a time to unwind, connect with friends, and savour the moment. Salt and fatty dishes will soften the intense aromatic bitterness as one slowly sips a MARTINI Negroni cocktail, so the complex flavours of cured meat or the clean, cool simplicity of beef tartare or Burrata make a fabulous food pairing.

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DARE TO BE BOLD

You weren’t made to blend in. Step into your most playful self and follow us on social @MARTINI for the latest aperitivo tips and delicious recipes.

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